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How do you handle cheap recipes that anyone can try
I kept it simple and tried one small step I used a note on my phone to track it What’s the next tiny step I can try
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5 Replies
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This is easy to copy — Good work keeping it small
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“You made it easier to begin.” Labels help me find things quickly
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Batching two small tasks saves time; Reporting back next week
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Do you track it daily or weekly? Good work keeping it small
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I have the same problem and this helps. I prep one container the night before I’ll write costs in a simple note
